Menus

Breakfast
Monday through Friday | 8am to 10:30am
Please note: Menu may change at any time due to availability and seasonal ingredients.
*This item is cooked to customer preference
The following major food allergens are used as ingredients in some menu items: milk, egg, fish, tree nuts, peanuts, wheat, soy and sesame. Please notify staff of any allergies or for more information about these ingredients.
Early Bites
-
Smashed Avocado Bagel
Smashed avocado, scrambled eggs, pico de Gallo, everything bagel with Lyonnaise potatoes
$22.95
vegetarian, vegan option
-
Norwegian Smoked Salmon Plate*
Norwegian smoked salmon, eggs, pickled red onion, cucumber, beefsteak tomato, crispy capers, dill cream sauce, everything bagel
$28
-
Chipotle Sweet Potato Hash*
Roasted sweet potatoes, butternut squash, bell pepper, kale, black beans, caramelized onions Choice of scrambled tofu or two eggs any style
$20
Signature Benedicts
Our benedicts are all served on crispy potato latke, topped with two poached eggs and classic hollandaise sauce.-
Garden Benedict*
Heirloom tomatoes, sautéed spinach, Hass avocado
$26
gluten free, vegetarian
-
Parisian Benedict*
Jambon de Paris, chives, fresh herbs
$25
gluten free
-
Smoked Salmon Benedict*
House-cured Norwegian salmon, beefsteak tomatoes, trout roe
$28
gluten free
Warm Up
Locally roasted coffee by Bonfire+ coconut milk 1.00
+ almond milk 1.00
+ organic syrup (vanilla, hazelnut, caramel, chocolate) 1.00
-
Drip Coffee
$4.95
-
Espresso Single
$4.25
-
Espresso Double
$5.25
-
Cappuccino
$5.50
-
Latte
$5.50
-
Americano
$4.95
-
Cold Brew Coffee
$5
-
Chai Tea Latte
$6.50
-
Lavender Matcha Latte
$6.50
-
Two Leaves & A Bud Tea
$6
Sweet Morning Classics
-
Best-selling Buttermilk Pancake
Seasonal fruit compote, warm maple syrup
Price $21
Chocolate Chips $3
Fresh Berries $4
Banana & Nutella $4
-
Fonio Blueberry Pancake
Fonio batter, seasonal fruit compote, warm maple syrup
$22
gluten free, vegan
-
French Toast Royal
Thick-cut brioche French toast caramelized bananas, toasted walnuts, warm maple syrup, whipped mascarpone cream
$22
-
Mawa's GrainFreeNola Parfait
Chia seed pudding, Mawa’s GrainFreeNola, banana, seasonal berries, toasted coconut, local honey
$20
gluten free, vegan option
-
Homemade Banana Bread
Warm banana bread, whipped maple butter
$12
Add-ons
-
Half Avocado
$6
-
Cherrywood Smoked Bacon
$8
-
Chicken Sausage
$8
-
Lyonnaise Potatoes
$7.95
-
Two Organic Eggs
Cooked any style
$7
-
Half Order Pancakes
$14
-
Toast with Butter & Jam
Rustic toast
$7
-
Fresh Fruit & Berry Bowl
Seasonal fruit & berries
$12
-
Tofu Scramble
With spices
$8
-
Two Potato Latkes
$11
gluten free
-
Everything Bagel & Cream Cheese
$8
The Sunny Side
-
Egg White Frittata*
Fluffy egg whites with kale, mushrooms, sun-dried tomatoes, avocado, Gruyère
$25
gluten free, vegetarian
-
American Breakfast*
Two local free-range eggs (any style), cherrywood smoked bacon or pork sausage, Lyonnaise potatoes, and choice of toast
$25
-
Three-Egg Veggie Omelette*
Local free-range eggs with spinach, mushroom, oven-roasted tomato, onion, goat cheese, toast, Lyonnaise potatoes
$25
vegetarian
Refreshers
-
Green Juice
$12
-
Carrot Ginger Juice
$12
-
Pineapple Ginger Juice
$11.95
-
Freshly Squeezed Orange Juice
$10.95
-
Hibiscus Iced Tea
$8.95
-
San Pellegrino 1L
$12
-
Acqua Panna 1L
$12
-
Coke
$5
-
Diet Coke
$5
-
Classic Mimosa
Made with freshly squeezed orange juice
$16
-
Moët & Chandon, Brut or Rose, Split
$28
-
Bloody Mary
$16
Brunch
Weekends only | Saturdays & Sundays | 8am to 3pm
Please note: Menu may change at any time due to availability and seasonal ingredients.
*This item is cooked to customer preference
The following major food allergens are used as ingredients in some menu items: milk, egg, fish, tree nuts, peanuts, wheat, soy and sesame. Please notify staff of any allergies or for more information about these ingredients.
Sweet Morning Classics
-
Homemade Banana Bread
Warm banana bread, whipped maple butter
$12
-
MK Beignets
Cream anglaise, chocolate hazelnut sauce
$16
-
Best-selling Buttermilk Pancake
Seasonal fruit compote, warm maple syrup
Price $21
Chocolate Chips $3
Fresh Berries $4
Banana & Nutella $4
-
French Toast Royal
Thick-cut brioche French toast caramelized bananas, toasted walnuts, warm maple syrup, whipped mascarpone cream
$22
-
Fonio Blueberry Pancake
Fonio batter, seasonal fruit compote, warm maple syrup
$22
gluten free, vegan
-
Mawa's GrainFreeNola Parfait
Chia seed pudding, Mawa’s GrainFreeNola, banana, seasonal berries, toasted coconut, local honey
$20
gluten free, vegan option
Mawa's Specialties
-
Smashed Avocado*
Smashed Hass avocado, soft chive-scrambled eggs, pico de gallo, Egyptian dukkah, toasted everything bagel, served with farm greens salad
$25
vegetarian, vegan option
-
MK Jerk Chicken Bowl
Organic chicken, sweet plantains, seasoned beans, pico de gallo, jasmine rice, spicy jerk sauce
$35
gluten free
-
Norwegian Gravlax Plate
House-cured Norwegian salmon, pickled red onion, cucumber, beefsteak tomato, crispy capers, dill cream sauce, everything bagel
$28
fish
-
Chipotle Butternut Squash Hash*
Roasted butternut squash, spinach, sweet bell pepper, black beans, caramelized onions, smoky chipotle spice served with your choice of two eggs any style or scrambled tofu
$24
Add Pork Sausage $5
gluten free, vegetarian, vegan
-
MK Chilaquiles*
Chorizo, crispy corn tortilla, beans, sweet bell peppers, smoky chipotle sauce, melted queso, guacamole, salsa crema, cilantro
$25
gluten free, vegan option
-
Croque Madame*
Jambon de Paris, sunny side up egg, gruyere, béchamel, toasted country bread, served with farm greens
$24
From the Garden
+ grilled tofu 7.00 + grilled Amish chicken breast 8.00 + grilled Norwegian salmon 12.00 + Ahi tuna 12.00-
Thai Noodle Salad
Rice noodles, shredded cabbage, edamame, bell peppers, carrot, mint, cilantro, raw cashews, sesame-ginger dressing
$20
gluten free, vegan
Signature Benedicts
Our benedicts are all served on crispy potato latke, topped with two poached eggs and classic hollandaise sauce.-
Garden Benedict*
Heirloom tomatoes, sautéed spinach, Hass avocado
$26
gluten free, vegetarian
-
Parisian Benedict*
Jambon de Paris, chives, fresh herbs
$25
gluten free
-
Smoked Salmon Benedict*
House-cured Norwegian salmon, beefsteak tomatoes, trout roe
$28
gluten free
The Sunny Side
-
Egg White Frittata*
Fluffy egg whites with kale, mushrooms, sun-dried tomatoes, avocado, Gruyère
$25
gluten free, vegetarian
-
Huevos Rancheros*
Corn tortilla, red beans, smoky chipotle sauce, sunny-side-up eggs, chorizo, guacamole, salsa crema
$25
gluten free
Add-ons
-
Half Avocado
$6
-
Cherrywood Smoked Bacon
$8
-
Chicken Sausage
$8
-
Two Organic Eggs
Cooked any style
$7
-
Half Order Pancakes
$14
-
Fresh Fruit & Berry Bowl
Seasonal fruit & berries
$12
-
Seasonal Fruit Compote
$2
-
Tofu Scramble
With spices
$8
-
Two Potato Latkes
$11
gluten free
-
Everything Bagel & Cream Cheese
$8
-
Farm Green Salad
$8
-
Pork Sausage Patties
$8
-
Demi Baguette
Served with French butter & jam
$6
Lunch
Monday through Friday | 11 am to 3 pm
Please note: Menu may change at any time due to availability and seasonal ingredients.
*This item is cooked to customer preference.
The following major food allergens are used as ingredients in some menu items: milk, egg, fish, tree nuts, peanuts, wheat, soy and sesame.
Please notify staff of any allergies or for more information about these ingredients.
Starters
-
Crispy Potato Latkes
Golden potato latkes, trout roe, crème fraîche, fresh chives
$17
gluten free
-
Truffled Yuca Fries
Yuca Root Fries, Truffle Dust, Pecorino Cheese, MK White Sauce, Chipotle Sauce
$20
gluten free, vegetarian
-
Roasted Tomato Basil Soup
$10
Add rustic grilled cheese $10
gluten free, vegan
-
Fall Whipped Butternut & Feta Dip
Silky roasted butternut squash, whipped feta, roasted garlic, brown butter, house-made Egyptian dukkah, pomegranate, warm grilled flatbread.
$18
vegetarian
-
MK Creamy Hummus
hummus topped with micro greens, Egyptian dukkah, sea salt, EVOO, served with warm grilled flat bread
$16
vegan
Mawa's Signature Selections
Flavors showcasing Chef Mawa’s cultural roots-
Rotisserie Jerk Chicken
Slow-roasted chicken with house jerk spices. Served with stewed beans, sweet plantains, jasmine rice, and bold jerk sauce
$35
gluten free
-
Jerk-Spiced Salmon
Slow-roasted with house jerk spices. Served with jasmine rice, stewed beans, sweet plantains, and bold jerk sauce
$38
gluten free
-
Niman Ranch Burger
Grass-fed beef, brioche bun, caramelized onions, Boursin cheese, pickled zucchini, beefsteak tomato, lettuce. Choice of side salad or truffled yuca fries.
$28
-
Slow-Braised Beef Ramen
Beef broth, 48-hour braised beef, ramen noodles, shaved cabbage, mushrooms, soft-boiled egg, cilantro, scallions, crispy chili oil
$30
Refreshers
-
Green Juice
$12
-
Carrot Ginger Juice
$12
-
Pineapple Ginger Juice
$11.95
-
Freshly Squeezed Orange Juice
$10.95
-
Hibiscus Iced Tea
$8.95
-
San Pellegrino 1L
$12
-
Acqua Panna 1L
$12
-
Coke
$5
-
Diet Coke
$5
-
Classic Mimosa
Made with freshly squeezed orange juice
$16
-
Bloody Mary
$16
Warm Up
-
Drip Coffee
$4.95
-
Espresso Single
$4.25
-
Espresso Double
$5.25
-
Cappuccino
$5.50
-
Latte
$5.50
-
Americano
$4.95
-
Cold Brew Coffee
$5
-
Chai Tea Latte
$6.50
-
Lavender Matcha Latte
$6.50
-
Two Leaves & A Bud Tea
$6
From the Garden
+ Grilled Tofu 7.00+ Amish Chicken Breast 8.00
+ Ahi Tuna 12.00
+ Grilled Norwegian Salmon 12.00
-
Thai Noodle Salad
Rice noodles, shredded cabbage, edamame, bell peppers, carrot, mint, cilantro, raw cashews, sesame-ginger dressing
$20
gluten free, vegan
-
Rotisserie Chicken Cobb Salad*
Romaine lettuce, cherry tomato, avocado, roasted butternut squash, cherrywood smoked bacon, Joyce Farm organic chicken, hard-boiled egg, blue affinée cheese, jalapeño ranch dressing
$28
gluten free
-
Fonio & Arugula Salad
Organic arugula, fonio, shaved fennel, roasted butternut squash, candied walnut, chèvre cheese, pomegranate, apple cider vinaigrette
$20
gluten free
Tartines & Sandwiches
Add Old Bay or Truffle Yucca Fries to any tartan/sandwich +12-
Avocado Queen Tartine
Smashed avocado, thyme-roasted butternut squash, soft-boiled eggs, pickled red onion, Egyptian dukkah, EVOO, microgreens, grilled country bread, served with farm green salad
$24
vegetarian
-
The Big Garden Wrap
House-made hummus, avocado, cucumber, pickled seasonal vegetables, organic arugula, soft tortilla
$20
vegetarian
-
Tofu Bahn Mi
Tofu, pickled daikon & carrot, cucumber, jalapenos, cilantro, mint, sesame ginger dressing, baguette
$19
vegetarian
-
Ahi Tuna Bahn Mi
Ahi tuna, pickled daikon & carrot, cucumber, jalapeños, cilantro, mint, garlic aioli, sesame ginger dressing, baguette
$22
-
Norwegian Salmon Fricassée Tartine
Roasted Norwegian salmon, hard-boiled egg, tomato confit, olives, capers, fine herbs, aged balsamic vinaigrette, grilled country bread, served with farm green salad
$24
-
MK Chicken Yassa Wrap
Joyce Farm organic pulled rotisserie chicken, caramelized onions, sweet plantains, jasmine rice, Senegalese-inspired lemon-mustard yassa sauce
$20
-
MK Rotisserie Chicken Sandwich
Pulled rotisserie chicken, spicy sriracha aioli, pickled shallots, wild arugula, toasted focaccia
$20
-
Turkey BLT
Oven-roasted turkey, cherrywood smoked bacon, beefsteak tomato, crisp lettuce, garlic aioli, focaccia bread
$20
Dessert
-
Carrot Cake
Our signature carrot cake, exceptionally moist and warmly spiced, served with house-made salted caramel sauce. A guest favorite for good reason.
$18
gluten free
-
Basque Cheesecake
Creamy and caramelized cheesecake with a silky center, summer fruit compote
$18
gluten free
-
Seasonal Fruit Pie
$16
Dinner
A seasonal exploration of Afro-Mediterranean flavors with Greek Island Spirit in Colorado Terroir
Wednesday through Saturday | 5pm to 9pm
Reservations through OpenTable
Please note: Menu items may change due to seasonal ingredient availability.
Beginnings
-
Plantain Bread Board
Homemade plantain bread served with French charcoal butter, wildflower honey, Colorado radishes and fleur de sel
$20
vegetarian
-
Jerk Chicken Skewers
Chef Mawa's famous jerk sauce, citrus rougaille
$20
gluten free
-
Spicy Beef Suya Skewers*
Marinated beef tenderloin, West African suya spice, pickled onions, herb salad
$24
gluten free, peanut
-
Roasted Beet Salad
Baby beets, seasonal fruit, smoked ricotta, pistachio sukkah, fine herbs, EVOO
$20
gluten free, vegetarian
Land & Sea
-
Vegetable Maffé
West African peanut curry, Colorado aubergine confit, pickled okra, waakye rice, charred scallion, toasted peanut crumble, herb oil
$55
Add Protein: Chicken $12
Add Protein: Tofu $8
Add Protein: Salmon $15
gluten free, peanut, vegan
-
Olive Oil Poached Fish of the Day
Fish of the day, Colorado summer melon, cucumber ribbon, sauce vierge with Palisade tomato, crispy capers, cold-pressed olive oil finish
$58
-
Rotisserie Chicken Yassa
Joyce Farm slow-roasted organic chicken, Senegalese lemon-onion glaze, herbs, Two Roots Farm greens
$42
gluten free
-
Albondigas
Spanish-style bison meatballs, tomato sauce, cheesy polenta, chimichurri
$38
-
Slow-Braised Beef Ramen
Beef broth, 48-hour braised beef, ramen noodles, shaved cabbage, mushrooms, soft-boiled egg, cilantro, scallions, crispy chili oil
$38
-
Beef Bourguignon
48 hour -braised beef bourguignon, yuca puree, charred scallops, roasted baby carrots
$58
gluten free
Accompaniments
-
Fricasse De Champignon
Sautéed mushrooms, Berbere spice, white wine, garlic, fresh herbs
$20
gluten free, vegetarian
-
Boursin Mac & Cheese
Boursin cheese, gruyere-swiss, fontina, crispy pancetta
$28
vegetarian
-
Truffled Yuca Fries
Yuca Root Fries, Truffle Dust, Pecorino Cheese, MK White Sauce, Chipotle Sauce
$20
gluten free, vegetarian
-
Plantain Bravas
Fried sweet plantains, smokey salsa brava
$24
gluten free, vegetarian, vegan option
Dessert
-
Colorado Stone Fruit Tartlet
Butter tart shell, pistachio frangipane, seasonal fruit, orange blossom crème, fresh basil
$18
-
Dark Chocolate Mousse
Luxuriously smooth dark chocolate mousse paired with blood orange gelée, pistachio crumble, and candied Aleppo pepper. Rich, vibrant, and unexpectedly seductive.
$18
-
Basque Cheesecake
Creamy and caramelized cheesecake with a silky center, summer fruit compote
$18
gluten free
-
Carrot Cake
Our signature carrot cake, exceptionally moist and warmly spiced, served with house-made salted caramel sauce. A guest favorite for good reason.
$18
gluten free
All orders MUST be made via email 24-48 hours in advance of your delivery day and time.
Submit an order form and view our menu through this link: