Order Catering Now
10am to 12 pm
Parisian Tartine
Scrambled eggs, prosciutto, Boursin cheese, baguette, simple green salad
$22.95
Avocado Tartine
smashed avocado, arugula, persimmon salsa, hempseed, rustic bread, simple green salad
vegetarian
Winter Spiced Gravlax Tartine
House made Norwegian salmon gravlax, pickled red onion, tomato, capers, dill cream sauce, rustic bread, simple green salad
$28.95
fish
Mawa's Granola Parfait
Chia pudding, banana, seasonal berries, Mawa's GrainFreeNola
$19.95
gluten free, vegan
Quiche Of The Day
Mawa's choice of season ingredients, simple green salad
$18.95
French Omelette
Rolled French omelette, leek fondue, demi baguette, farm green salad
$24.95
gluten free
Warm Banana Bread
$6.95
Drip Coffee
$4.25
Espresso Single
$3.50
Espresso Double
$4.50
Cappuccino
$5
Latte
Americano
$4
Cold Brew Coffee
Chai Tea Latte
$5.95
Lavender Matcha Latte
Two Leaves & A Bud Tea
$3.85
Hot Apple Cider
$7
MK's Valrhona Hot Chocolate
Price $8
Whipped Cream $2
Homemade Marshmallow $2
Liquor of Your Choice per MP
Green Juice
$9.95
Carrot Ginger Juice
Freshly Squeezed Orange Juice
Mimosa with Freshly Squeezed Orange Juice
$14
Champagne, Moët & Chandon, Brut, Split
$28
Bloody Mary with Accoutrement
Hibiscus Iced Tea
$8.95
Acqua Panna 1L
$10
San Pellegrino 1L
Coke
Diet Coke
Winter Squash Hash
French lentil, spinach, bell peppers, tomato - choice of scrambled eggs or tofu scramble
$23.95
Herbed Biscuits and Gravy
Buttermilk biscuit, two organic eggs any style, Italian sausage gravy, Lyonnaise potatoes
French Shakshuka
Seasonal vegetables, stewed tomatoes, feta, poached egg rustic bread
Make it Vegan with a tofu scramble and no feta cheese
Jumbo Shrimp & Grits
Jumbo shrimp, creamy stone ground grits, sautéed greens, oven-roasted tomatoes, pecorino cheese
$31.95
gluten free, shellfish
Buttermilk Pancake
Seasonal fruit compote, warm maple syrup
Price $18.95
Chocolate Chips $2.95
Banana & Walnut $3.95
Banana & Chocolate Chips $3.95
Fresh Berries $3.95
Quinoa Pancake
Quinoa batter, blueberry, warm maple syrup
Bourbon Brioche French Toast
Caramelized banana, strawberry, GrainFreeNola, mascarpone cream cheese, warm maple syrup
Vegetarian Benedict
Heirloom tomato, sautéed spinach, avocado, soft-poached eggs, potato latke, hollandaise, served with a side of farm greens
Classic Benedict
Jambon de Paris, soft-poached eggs, potato latke, hollandaise served with a side of farm greens
$25.95
Smoked Salmon Benedict
Salmon roe, heirloom tomato, soft-poached eggs, potato latke, hollandaise served with a side of farm greens
Croque Madame
Jambon de Paris, sunny-side-up egg, gruyere-swiss, Mornay sauce, Lyonnaise potatoes
Smashed Avocado
Smashed avocado, pico de gallo, everything bagel, country potatoes - choice of scrambled eggs or tofu scramble
vegan
Winter Spiced Gravlax
House made Norwegian salmon gravlax, pickled red onion, tomato, capers, dill cream sauce, everything bagel
Cobb Salad
Two Roots Farm greens, cherry tomatoes, avocado, grilled organic free range chicken, bacon, hard-boiled egg, blue affinée, jalapeño ranch dressing
Quinoa Arugula Salad
Quinoa, organic arugula, shaved fennel, roasted acorn squash, pomegranate seed, candied walnut, chèvre, apple cider vinaigrette
MK Chicken & Waffle
Buttermilk waffle, crispy fried chicken, over easy eggs, spicy honey butter sauce
Mawa's Burger *
Niman Ranch beef, caramelized onion, beefsteak tomato, lettuce, Boursin cheese, MK white sauce, plantain bun, yuca fries
Big Wrap
Cashew lentil hummus, avocado, cucumber, pickled vegetables, organic arugula
Turkey Club
Oven roasted turkey, Tender Belly cherrywood smoked bacon, avocado, lettuce, beefsteak tomato, garlic aioli, whole grain bread
Warm Herbed Buttermilk Biscuit
Pain Au Chocolat
Pastry Board
An assortment of fresh-baked pastries, served with whipped butter and homemade preserves
$20
Fruit Cup
Seasonal fruit & berries
Potato Latkes
Sour cream & applesauce
$10.95
Two Organic Eggs
Cooked any style
Tofu Scramble
With spices
Country Potatoes
$7.95
Half Order Pancakes
$14.95
Demi Baguette
$3.95
Cherrywood Bacon
Chicken Sausage
Half Avocado
Whipped Cream
$4.95
Fruit Compote
Vegan Butter
$1.95
Pineapple Ginger Juice
Cucumber Mint Lemonade
12 am to 3 pm
Roasted Tomato Basil Soup
Add grilled cheese $8
Truffled Yucca Fries
Pecorino Cheese, Truffle Dust, MK White Sauce, Muhammara
$17.95
Crispy Potato Latkes
Trout roe, créme fraiche, chives
Colorado Bison Pastel
African Empanada, Spicy Dipping Sauce
Muhammara
Spiced walnut, Italian parsley, EVOO, served with warm pita bread
Lentil Cashew Hummus
Cashew, pomegranate seed, cucumber, tomato, EVOO
Spinach Salad
Spinach, cucumber, avocado, onion, edamame, Peruvian pepper, chili crunch, coconut dressing
Chicken Thai Noodle Salad
Joyce Farm organic rotisserie chicken, arugula, edamame, bell pepper, Peruvian pepper, cabbage slaw, rice noodles, mint, cilantro, raw cashews, homemade sesame ginger dressing
Tofu Bahn Mi
Tofu, pickled daikon & carrot, cucumber, jalapenos, cilantro, mint, sesame ginger dressing, baguette
Ahi Tuna Bahn Mi
Ahi tuna, pickled daikon & carrot, cucumber, jalapenos, cilantro, mint, garlic aioli, sesame ginger dressing, baguette
Lentil cashew hummus, avocado, cucumber, pickled vegetables, arugula
MK Chicken Yassa Wrap
Rotisserie chicken, yassa sauce, sweet plantain, farm greens
Oven roasted turkey, Tender Belly cherrywood smoked bacon, avocado, lettuce beefsteak tomato, garlic aioli, whole grain bread
Duck Confit Grilled Cheese
Duck confit, gruyere-swiss cheese
Duck Confit Ramen
Five Spiced Duck Confit, beef broth, ramen noodles, shiitake mushrooms, sesame ginger slurry, green onion, cilantro - sub gluten free rice noodles 2.00
Spicy Jerk Salmon
Jerk salmon filet, sweet plantains, forbidden rice
$34.95
Mimosa w/ Freshly Squeezed Orange Juice
Bloody Mary w/ Accoutrement
Homemade Bread
Pick One: Plantain bread, Herbes De Provence Focaccia, Cornbread Tulips Served with Ghost Rock Farm Butter, Charcoal Butter, Maldon Sea Salt
$9
Braised Leeks
Leeks, Capers, Shallots, Dill, Old Fashioned Dijon Grain Mustard Vinaigrette
$22
Roasted Cauliflower
Rainbow Cauliflower, Muhammara, Pomegranate Seed, Dates, Walnut, Crispy Kale, EVOO
Berbere Grilled Gambas
Red Argentinian Shrimp, Persimmon Rougaille, Frisée Salad
$32
Acara
Crab Fritters, Harissa Aioli
Spicy Beef Suya Skewers
Marinaded Beef Tenderloin Skewers, Suya Spice, Pickled Vegetables
Persimmon & Burrata
Persimmon, Burrata, Pistachio, Sumac, Truffle Aged Balsamic Vinaigrette
gluten free, vegetarian
Roasted Beet Salad
Roasted Beets, Winter Citrus, Whipped Feta, Toasted Pistachio, Fine Herbs, Madras Curry Vinaigrette
Simple Farm Greens
Radicchio, Endive, Frisée, Watermelon Radish, Dates, Marcona Almond, Maille Champagne Vinaigrette
$18
Vegetable Maafe
West African Peanut Curry, Roasted Acorn Squash, Forbidden Rice
$40
Add Protein: Chicken $12
Add Protein: Tofu $8
Add Protein: Salmon $15
Butcher's Daughter
Lentil, Sunchoke Purée, Vegetable Ratatouille, Kale Chips
$38
gluten free, vegetarian, vegan
Rotisserie Chicken Yassa
Joyce Farm Organic Chicken, Yassa Sauce, Mesclun Salad
Broiled Red Snapper
Broiled Red Snapper, Za'atar, Salsa Verde, Attiéké
$58
Pan-Seared Diver Scallop
Scallops, Jerk Winter Vegetable Succotash
West African Gumbo
Joyce Farm Organic Rotisserie Chicken, Andouille Sausage, Shrimp, Fried Okra, served with Foufou
Oxtail A La Bourguignon
Red-Wine Braised Oxtail, Yucca Purée, Carrot, Mushroom, Cipollini Onion, Lardon, Parsley
Wagu Ribeye
32oz Snake River Farm Ribeye, Yucca Purée, Trumpet Mushrooms, Sautéed Greens, Pink Peppercorn Sauce
$150
Sauteed Greens
Shallot, Black Garlic, Chili Flakes
Boursin Mac & Cheese
Pecorino Breadcrumbs
Ratatouille Provencale
Tomato, Zucchini, Carrot, Bell Pepper, Herbs De Provence
Sunchoke Purée
Attiéke
Ivory Coast Cassava Tabbouleh
Mionetto, Prosecco, IT NV
$12
Moet & Chandon, Brut, Champagne, FR NV
Moet & Chandon, Rose, Champagne, FR NV
Anne Bavard-Brooks, Burgundy, FR 2018
$24
Colimoro, Pinot Grigio, IT 2020
Domaine Della Buissons, Sancerre, FR 2020
Lubanzi, Chenin Blanc, SA 2019
$16
Melea, Sauvignon-Blanc, Organic SP 2019
$15
Skyside Chardonnay, CA 2020
$17
Chateaux D'Esclan, Whispering Angel, FR '20
Chateau Saint Cyrgues, Costieres De Nimes, FR '21
Chateau Couronneau Bordeaux, FR 2019
$19
Presquile, Pinot Noir, CA 2021
Cartello, Cabernet Sauvignon, CA 2019
$21
Pie de Palo, Malbec, AR 2019
$13
Coke & Diet Coke
Aspen Brewing Co.
$6
First Cast IPA
Wiby Brewing "Home Team" Pilsner
Garden Spritz
Mezcal, green juice, pineapple ginger, lemon juice, mint
Strawberry Mojito
Rum, strawberries, lemon juice, club soda, honey mint
MK Fashion Royale
Empress Gin, St-Germain, sparkling wine, orange bitters
Aperol Sour
Aperol, Bayab Rose Gin, lemon juice, simple syrup, aquafaba
Siesta
Tequila, Campari, lime juice, grapefruit juice, simple syrup
Mawa-rita
Reposado Tequila, Mezcal, St-Germain, pineapple ginger juice
Hibiscus Mule
Hibiscus tea, fresh lime, ginger beer Choice of: Mezcal, Gin, Vodka, Tequila, Whiskey
Tray Passed Hors D’oeuvres
Ahi tuna tartar with sesame and ponzu Grilled petite lamb chop with honey sage glaze Parmesan crisps with pear, Cambozola cheese, micro arugula
Ranch Style
Shaved artichoke salad, confit tomato, shaved parmesan, lemon oil vinaigrette Caramelized brussels sprouts or cauliflower, garlic, bacon, and balsamic Whole herb-roasted chicken breast, mustard demi sauce Pan-seared salmon, black olive fennel nage, fennel salad Twice baked yukon gold potatoes with cheddar House-made herb focaccia
Uptown Aspen
Butter lettuce, oranges, roquefort cheese, olives, walnuts, balsamic vinaigrette grilled côte de boeuf, celery, sweet onions, bordelaise pan seared chicken, wild mushroom risotto cauliflower gratin yukon gold potato purée, crème fraîche assorted breads
Late Night Snack
Mini colorado bison sliders with aged cheddar and fried jalapeños french fries dusted with parmesan, garlic, and parsley, served in a paper cone
Stationary
Peach and prosciutto tarte flambé, fromage blanc, arugula citrus-pickled sweet corn, espelette peppers, goat cheese flatbread edamame hummus with chorizo oil
Tray-Passed Hors D’oeuvres
Grilled squash blossom toast, yogurt curd classic mini grilled cheese and roasted tomato basil soup wild prawn, heirloom cucumber, remoulade, house brioche roll, dill blooms shrimp and creole tomato ceviche greek salad skewers — feta, olive, basil, roasted tomato
Lunch Buffet
Heirloom cherry tomatoes, torn basil, fava beans, local burrata cheese roasted pineapple, zucchini blossoms, spicy greens summer melon, watermelon radish, buffalo ricotta cheese, wild arugula, chiles colorado trout rougail sauce pan-seared chicken breast — parmesan polenta, corn, tomato, mushroom relish lemon olive oil cake with wild blueberry compote
The Essence of Summertime
Baby gem lettuce, yellow tomatoes, shaved summer squash, curry vinaigrette grilled tomatoes, sliced garlic, rosemary extra virgin olive oil roasted corn, basil, local arugula, blistered tomatoes 72-hour short rib, feta crème, lemon thyme colorado trout, yellow grits, saffron nage peach tart tartin, yoghurt mint lemon tart, citrus curd, toasted meringue
Dinner Buffet
Palisade-grilled peaches, summer roughage, lime-poppy dressing heirloom tomato salad — bleu cheese, fennel pollen, saba broccoli steak, aged gouda, cider dressing hickory chicken, anise salad, rainier cherry vinaigrette whole-roasted new york steak, rhubarb bbq glaze, harissa grilled colorado strip bass, succotash, corn bread s’mores with cherrywood smoke summer parfait
